Thursday, March 22, 2012

Bacon wrapped Asparagus

So I have been trying to add more variety to what vegetables we eat. I like asparagus but my hubby wasn't a fan of it. I saw this idea on pinterest a gave it a shot. It was really good. I know its not as healthy as plain vegetables but its really good.
What you need:
  • asparagus
  • vegetable oil
  • salt
  • pepper
  • bacon
What you do:
  1. Trim your asparagus (tips on how to do this below)
  2. Cut bacon in half.
  3. Take a couple pieces of asparagus 2-3 depending on thickness and wrap with 1/2 a bacon slice. Leave both ends sticking out.
  4. Place on baking sheet.
  5. Drizzle a little vegetable oil over the top.
  6. Sprinkle with salt and pepper.
  7. Bake at 400 for about 10 minutes.
Heres a picture of it with the deviled chicken.

Such a yummy meal!!
How to trim asparagus. Cut the bottoms off or they will be tough and stringy. If its hard to cut then you need to cut more off!!

No comments:

Post a Comment